Omega-3 long chain fatty acid "bioavailability" : a review of evidence and methodological considerations.
Ghasemifard, Samaneh, Turchini, Giovanni M. and Sinclair, Andrew J. 2014, Omega-3 long chain fatty acid "bioavailability" : a review of evidence and methodological considerations., Progress in lipid research, vol. 56, pp. 92-108, doi: 10.1016/j.plipres.2014.09.001.
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Omega-3 long chain fatty acid "bioavailability" : a review of evidence and methodological considerations.
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