Autism spectrum disorder, essential fatty acids and infant feeding
Brown, Christine Margaret 2015, Autism spectrum disorder, essential fatty acids and infant feeding, Ph.D. thesis, School of Psychology, Deakin University.
Dr Brown’s research identified the importance of breastfeeding duration and essential fatty acids in children. Her research found that children who were breastfed for a longer duration in infancy were significantly less likely to have a diagnosis of autism or show signs of a fatty acid deficiency.
Language
eng
Field of Research
179999 Psychology and Cognitive Sciences not elsewhere classified
Socio Economic Objective
970117 Expanding Knowledge in Psychology and Cognitive Sciences
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Every reasonable effort has been made to ensure that permission has been obtained for items included in DRO. If you believe that your rights have been infringed by this repository, please contact drosupport@deakin.edu.au.