Identifiability of time varying parameters in a Grey-Box Neural Model: Application to a biotechnological process

Acuña, G, Naranjo Cruz, Francisco J and Moreno, V 2006, Identifiability of time varying parameters in a Grey-Box Neural Model: Application to a biotechnological process, in 4th International Conference on Simulation and Modelling in the Food and Bio-Industry 2006, FOODSIM 2006, EUROSIS,, pp. 26-31.


Title Identifiability of time varying parameters in a Grey-Box Neural Model: Application to a biotechnological process
Author(s) Acuña, G
Naranjo Cruz, Francisco JORCID iD for Naranjo Cruz, Francisco J orcid.org/0000-0002-1131-3382
Moreno, V
Conference name 4th International Conference on Simulation and Modelling in the Food and Bio Industry (FOODSIM 2006)
Conference location Univ Naples Federico II, Naples, ITALY
Conference dates 2006/06/15 - 2006/06/17
Title of proceedings 4th International Conference on Simulation and Modelling in the Food and Bio-Industry 2006, FOODSIM 2006
Editor(s) Masi, P
Toraldo, G
Publication date 2006
Start page 26
End page 31
Total pages 6
Publisher EUROSIS
Keyword(s) Science & Technology
Technology
Life Sciences & Biomedicine
Computer Science, Interdisciplinary Applications
Food Science & Technology
Computer Science
Grey-Box
neural networks
identifiability
time-varying parameters
biotechnological processes
NETWORKS
ISBN 978-90-77381-27-4
Language eng
Indigenous content off
HERDC Research category EN.1 Other conference paper
Persistent URL http://hdl.handle.net/10536/DRO/DU:30126268

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