Seasonal effects on growth and product quality in Atlantic salmon fed diets containing terrestrial oils as assessed by a long-term, on-farm growth trial

Mock, Thomas, Francis, David, Jago, Matthew, Miles, Paige, Glencross, BD, Smullen, RP, Keast, Russell and Turchini, Giovanni 2020, Seasonal effects on growth and product quality in Atlantic salmon fed diets containing terrestrial oils as assessed by a long-term, on-farm growth trial, Aquaculture Nutrition, pp. 1-14, doi: 10.1111/anu.13200.

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Title Seasonal effects on growth and product quality in Atlantic salmon fed diets containing terrestrial oils as assessed by a long-term, on-farm growth trial
Author(s) Mock, ThomasORCID iD for Mock, Thomas orcid.org/0000-0002-5341-3488
Francis, DavidORCID iD for Francis, David orcid.org/0000-0002-4829-6926
Jago, Matthew
Miles, Paige
Glencross, BD
Smullen, RP
Keast, RussellORCID iD for Keast, Russell orcid.org/0000-0003-2147-7687
Turchini, GiovanniORCID iD for Turchini, Giovanni orcid.org/0000-0003-0694-4283
Journal name Aquaculture Nutrition
Start page 1
End page 14
Total pages 14
Publisher Wiley
Place of publication London, Eng.
Publication date 2020-12-04
ISSN 1353-5773
1365-2095
Keyword(s) aquafeed
lipid
oil
quality
Salmo salar
season
water temperature
Science & Technology
Life Sciences & Biomedicine
Fisheries
FATTY-ACID-COMPOSITION
SALAR FED DIETS
N-3 LC-PUFA
FISH-OIL
RAPESEED OIL
TISSUE COMPOSITION
STATISTICAL POWER
FEED-UTILIZATION
POULTRY FAT
WHOLE-BODY
Notes In Press
Language eng
DOI 10.1111/anu.13200
Indigenous content off
Field of Research 0704 Fisheries Sciences
HERDC Research category C1 Refereed article in a scholarly journal
ERA Research output type C Journal article
Persistent URL http://hdl.handle.net/10536/DRO/DU:30146497

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