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Mechanistic role of astaxanthin derived from shrimp against certain metabolic disorders

Yaqoob, Z, Arshad, MS, Imran, M, Munir, H, Qaisrani, TB, Khalid, W, Asghar, Z and Suleria, Hafiz 2022, Mechanistic role of astaxanthin derived from shrimp against certain metabolic disorders, Food Science and Nutrition, vol. 10, no. 1, pp. 12-20, doi: 10.1002/fsn3.2623.

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Title Mechanistic role of astaxanthin derived from shrimp against certain metabolic disorders
Author(s) Yaqoob, Z
Arshad, MS
Imran, M
Munir, H
Qaisrani, TB
Khalid, W
Asghar, Z
Suleria, HafizORCID iD for Suleria, Hafiz orcid.org/0000-0001-7045-935X
Journal name Food Science and Nutrition
Volume number 10
Issue number 1
Start page 12
End page 20
Total pages 9
Publisher Wiley
Place of publication Chichester, Eng.
Publication date 2022-01
ISSN 2048-7177
Keyword(s) antioxidant
astaxanthin
cardiovascular diseases
diabetes
hypertension
shrimps
Summary Oxidative stress caused by the imbalance between production of oxidants and antioxidants in the body leads to the development of different ailments. The bioactive compounds derived from marine sources are considered to be safe and appropriate to use. Astaxanthin possesses antioxidant activity about 100–500 times higher than other antioxidants such as α-tocopherol and β-carotene. It has numerous health benefits and vital pharmacological properties for the treatment of diseases like diabetes, hypertension, cancer, heart disease, ischemia, neurological disorders, and potential role in liver enzyme gamma-glutamyl transpeptidase which has significance in medicine as a diagnostic marker. The primary source of astaxanthin among crustaceans is shrimps and the presence of astaxanthin protects shrimps from oxidation of polyunsaturated fatty acids and cholesterol. Conclusively, astaxanthin derived from shrimps is very effective against oxidative stress which can lead to certain ailments.
Language eng
DOI 10.1002/fsn3.2623
Field of Research 0908 Food Sciences
1111 Nutrition and Dietetics
HERDC Research category C1.1 Refereed article in a scholarly journal
Free to Read? Yes
Persistent URL http://hdl.handle.net/10536/DRO/DU:30171495

Document type: Journal Article
Collections: Faculty of Science, Engineering and Built Environment
School of Life and Environmental Sciences
Open Access Collection
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Created: Tue, 31 May 2022, 09:25:22 EST

Every reasonable effort has been made to ensure that permission has been obtained for items included in DRO. If you believe that your rights have been infringed by this repository, please contact drosupport@deakin.edu.au.